Baklava

Baklava

4.9 52 ratings
Prep. 20 min
Total 1 h 10 min
20 portions

Ingredients

Baklava
  • unsalted pistachio nuts
    350 g
    350 g walnuts, shelled
  • butter cut in pieces
    80 g
  • sunflower oil
    50 g
  • sugar
    100 g
  • orange blossom water
    4 tbsp
  • filo pastry
    10 sheets
Syrup
  • sugar
    200 g
  • water
    100 g
  • ground cinnamon (optional)
    1 tbsp
  • blossom water
    1 tsp
  • lemon juice, freshly squeezed
    1 tsp

Nutrition per 1 portion

Calories 274 kcal / 1146 kJ
Protein 4.6 g
Fat 16.1 g
Carbohydrates 27.6 g

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