Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de remolacha cocida pelada
- 100 g de rabanitos
- 400 g de pepino pelado
- 8 ramitas de perejil fresco (solo las hojas)
- 5 ramitas de eneldo fresco
- 200 g de yogur natural
- 200 g de nata para cocinar
- 1 ½ cucharaditas de sal
- 2 pellizcos de pimienta molida
- 1 cucharadita de azúcar
- 20 g de vinagre
- Nutrition
- per 1 ración
- Calories
- 454 kJ / 108.6 kcal
- Protein
- 2.9 g
- Carbohydrates
- 6.5 g
- Fat
- 7.7 g
- Fibre
- 1.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa fría de manzana y puerro
2h 40 min
Gazpacho de remolacha con ensalada de lombarda y queso feta
15 Min
Crema fría de zanahorias al aroma de jengibre
1 Std.
Gazpacho de manzana verde
10 Min
Gazpacho de aguacate
10 Min
Gazpacho de zanahorias
10 Min
Gazpacho de remolacha
10 Min
Gazpacho verde
10 Min
Gazpacho de mango
15 Min
Sopa de manzana y apio
45min
Sopa griega de tomate y yogur
10 Min
Crema de pepino y aguacate
5min