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Ingredients
- 1000 g de prunes, dénoyautées et coupées en morceaux
- 100 g de sucre roux
- 1 c. à café bombée de cannelle en poudre
- Nutrition
- per 1000 g
- Calories
- 3888 kJ / 908 kcal
- Protein
- 8 g
- Carbohydrates
- 218 g
- Fat
- 2 g
- Fibre
- 25 g
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