Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ gousse de vanille, fendue en deux dans la longueur
- 1 c. à café de graines de fenouil
- 100 g de cassonade
- 100 g de farine de blé
- 60 g d'amandes émondées
- 100 g de beurre demi-sel, coupé en morceaux
- 200 g de pomme à couteau, détaillée en dés
- 350 g de rhubarbe, coupée en petits tronçons
- 100 g de fraises, coupées en morceaux
- Nutrition
- per 1 portion
- Calories
- 1412 kJ / 337 kcal
- Protein
- 4.8 g
- Carbohydrates
- 34.8 g
- Fat
- 19.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crumble aux poires, coings et noisettes
1h 30min
Tarte à la rhubarbe
1h
Gratin fraise-rhubarbe
25min
Compote rhubarbe fraise
35min
Clafoutis à la rhubarbe
55 Min
Crumble de rhubarbe, fraise et noix de coco
40min
Crumble pommes, fraises et rhubarbe
50 мин.
Crumble rhubarbe-gingembre
55 Min
Carrés tendres fraise-rhubarbe
4 godz.
Compote de rhubarbe
1ч. 5 мин.
Gâteau à la rhubarbe et aux amandes
2 Std. 10 Min
Fondant caramélisé à la rhubarbe
2h 30min