Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Tbsp cider vinegar
- 2 Tbsp dashi stock
- 120 g grapeseed oil
- 1 tsp Dijon mustard
- ½ tsp sugar
- 1 tsp fine sea salt
- 1 egg yolk, from large egg
- Nutrition
- per 250 g
- Calories
- 4917 kJ / 1195 kcal
- Protein
- 4.9 g
- Carbohydrates
- 3 g
- Fat
- 129 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Persian Flatbread with Herb and Walnut Dip
2 godz. 35 min
Maple Miso Vinaigrette
5min
Steamed Thai-style fish cakes
45min
Kimchi Sauce
20min
Quick puff pastry
2h
Spicy Tomatillo Oyster Shooters
15min
Steamed Cabbage and Pork Dumplings
1h 35min
Steamed Bao Buns, Pork Belly and Wasabi Mayo
2 godz. 50 min
Beetroot Gravadlax
48 Std. 20 Min
Egg Free Pasta
1h 35min
Thai Sweet Chilli Sauce
15min
Croissants
12 godz.