Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1400 g frische rote Ribiseln, mit Stielen
- 10 g Sonnenblumenöl
- 1 Packung Gelierzucker 2:1 (à 500 g)
- Nutrition
- per 1 Schraubglas
- Calories
- 1890 kJ / 451 kcal
- Protein
- 1 g
- Carbohydrates
- 105 g
- Fat
- 2 g
- Fibre
- 0 g
In Collections
Alternative recipes
Heidelbeermarmelade
55 Min
Hollerkoch
2 godz. 50 min
Marillenröster
30min
Powidl
8 godz.
Ribiselgelee mit Lavendel und Prosecco
1h 10min
Marillenmarmelade
35min
Kirschenmarmelade mit Schokomarzipan
1h 20min
Marillenmarmelade mit Vanille
1h 5 min
Marillennektar
2 Std.
Erdbeermarmelade
25min
Zwetschkenröster
1h 30min
Erdbeermarmelade mit Holunderblüten
35min