Chai Spiced Rice Pudding

Chai Spiced Rice Pudding

3.3 7 ratings

Prep. 10 min

Total 1 h 5 min

8 portions

Ingredients

skimmed milk
900 g
coconut milk, light, tinned
100 g
cinnamon sticks
2
natural vanilla extract
1 Tbsp
brown sugar
50 g
fine sea salt
1 pinch
chai teabags
2
pudding rice
220 g
dried apricots cut in pieces (5 mm), for serving
8
coconut flakes for serving
2 Tbsp
chopped pistachios for serving
2 Tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 6.6 g

Calories 1056 kJ / 249 kcal

Fat 3.9 g

Carbohydrates 36.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

LOW FAT 10 Recipes
UK and Ireland

You might also like...

Reuben's Stew

5 min

Chewy Pistachio Biscuits

45 min

Marzipan Balls

25 min

Orange Drizzle Vegetable Cake (gluten and dairy free)

4 h

Tuscan Bean Soup

50 min

Pearl Barley Risotto with Asparagus

1 h 5 min

Masala Cherry Tiffin

2 h 30 min

Apple Mulled Wine

25 min

Vegan Cheese Alternative

6 h 40 min

Cherry and Cinnamon Granola Bars

2 h 50 min

Vegan Coconut Cake

50 min

Curried Coleslaw

10 min