Devices & Accessories
Thai-Bällchen
Prep. 20 min
Total 1 h 40 min
15 Stück
Ingredients
-
Hähnchenbrustfilet in Stücken (3 cm)200 g
-
Erdnüsse, geröstet, gesalzen80 g
-
Knoblauchzehe1
-
Möhre (ca. 90 g), in Stücken1
-
Sesamöl10 g
-
Fischsauce5 - 10 g
-
Sojasauce10 g
-
Chilipulver½ TL
-
Ei1
-
Paniermehl40 g
-
Wasser500 g
Difficulty
medium
Nutrition per 1 Stück
Protein
5 g
Calories
297 kJ /
71 kcal
Fat
4 g
Fibre
0.7 g
Carbohydrates
3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Lunch to go
13 Recipes
Germany
Germany
You might also like...
Thai-Burger
30min
Teriyaki-Sauce (selbst gemacht)
15min
Teriyaki-Hähnchen-Zughetti
1u.
Cochinita pibil - geschmortes Schweinefleisch
3u. 50min
Thunfischrolle mit Miso-Marinade
30min
Bibimbap Bowl
1u. 15min
Thai-Fisch-Frikadellen
1u. 10min
Thai-Hähnchen in Wan-Tan-Schalen
45min
Dim Sum 'Shumai'
2u.
Asiatische Mini-Wraps
30min
Chickenwings mit Erdnuss-Sauce
45min
Bibimbap (Rindfleisch-Reis-Bowl)
1u. 10min