Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mashed Potatoes
- 1000 g water
- 550 g floury potatoes, peeled, cut in pieces (2-3 cm)
- 50 g salted butter, diced
Choux Pastry
- 115 g water
- 25 g salted butter, diced
- ¼ tsp fine sea salt
- 80 g plain flour
- 2 medium eggs
Baking
- 3 egg yolks, from medium eggs
- 1 tsp fine sea salt
- 1 pinch ground black pepper
- Nutrition
- per 1 portions
- Calories
- 1004.4 kJ / 240.1 kcal
- Protein
- 5.8 g
- Carbohydrates
- 25.4 g
- Fat
- 13.1 g
- Saturated Fat
- 7.4 g
- Fibre
- 2.5 g
- Sodium
- 409.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Seafood Rice
1u. 15min
Watercress Cake
1h 10min
Pancakes with Cream and Pistachios (Qatayef with Achta)
50min
Sponge Cake
1 Std. 50 Min
Duck foie gras
24h
Profiteroles
2h 15 min
Crème caramel
2h 45 min
Crostata di Marmalata (Italian Jam Tart)
2 Std. 35 Min
Steamed Beef with Ground Rice
1h
Pie Pastry
13h 50min
Sicilian Rice Balls (Arancini)
3h 5min
Crêpes
1u. 15min