Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g frozen green beans, cut into bite-size pieces (see Tips)
- 400 g canned chickpeas, rinsed and drained (approx. 250 g after draining)
- 40 g peanut oil
- 1 brown onion, cut into halves
- 200 g Massaman curry paste
- 700 g gravy beef, cut into cubes (4 cm)
- 270 g coconut cream
- 4 cardamom pods, bruised
- 400 g potatoes, cut into cubes (4-5 cm)
- 70 g roasted unsalted peanuts
- 2 tbsp fish sauce
- Nutrition
- per 1 portion
- Calories
- 3732.8 kJ / 888.8 kcal
- Protein
- 57 g
- Carbohydrates
- 37.7 g
- Fat
- 53.3 g
- Saturated Fat
- 20.5 g
- Fibre
- 17.6 g
- Sodium
- 3232.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quick massaman beef curry
40 min
Curried sausages and lentils
1h
Curried beef and noodles (Aussie chow mein)
25 min
Thai green chicken curry
30 min
Chicken and cashews
55 min
Mongolian lamb hot pot
3h 25min
Quick chicken curry
35 min
Beef ragu
1h 25min
Lamb korma
4h
Easy satay chicken
40 min
Shepherd's pie
55 min
Chilli con carne
40 min