Spiced lamb pie

Spiced lamb pie

4.6 273 ratings

Prep. 25 min

Total 40 min

6 portions

Ingredients

olive oil plus extra for greasing and brushing
20 g
Parmesan cheese cut into pieces (3 cm)
40 g
natural yoghurt
100 g
feta cheese
50 g
egg
1
brown onion cut into quarters
150 g
garlic cloves
2
lamb mince
500 g
ground cumin
1 tsp
ground coriander
1 tsp
ground cinnamon
1 tsp
tomato paste
20 g
Vegetable stock paste to taste (see Tips)
1 - 2 tsp
ground black pepper
2 pinches
filo pastry
6 sheets
breadcrumbs
1 tbsp
mixed baby salad leaves
60 g
apple cider vinegar
1 tbsp
honey
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 386.7 mg

Protein 25.7 g

Calories 1267 kJ / 301.7 kcal

Fat 15.6 g

Fibre 2.4 g

Saturated Fat 5.5 g

Carbohydrates 13.4 g

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