Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pan di Spagna
- burro q.b.
- 4 uova
- 120 g di zucchero
- 120 g di farina tipo 00
- 1 cucchiaino di lievito in polvere per dolci
Terminare la preparazione
- confettura di albicocche q.b.
- zucchero a velo q.b.
- Nutrition
- per 1 pezzo
- Calories
- 556 kJ / 139 kcal
- Protein
- 3.1 g
- Carbohydrates
- 25.5 g
- Fat
- 2.1 g
- Fibre
- 0.5 g
In Collections
Alternative recipes
Biscotti intrecciati (di Erica Liverani)
1 Std. 20 Min
Plumcake ripieni al gianduia
50 Min
Piccoli tramezzini farciti
50 Min
Torta stracciatella
50 Min
Tortini di mele
1 Std. 10 Min
Merendine allo yogurt
30 Min
Muffin
35 Min
Torta al cocco
1 Std.
Quadrotti alle gocce di cioccolato
1 Std.
Plumcake integrale noci e cocco
55min
Ciambelline alla ricotta
30 Min
Crostata mele e cannella
1 Std. 20 Min