Skip to main content Search
Basler Mehlsuppe

Basler Mehlsuppe
4.2 52 rating
Prep. 10 min
Total 1 h 10 min
4 Portionen
Sign up for free

Ingredients

  • Mehl
    50 g
  • Gruyère in Stücken (2 cm)
    50 g
  • Zwiebeln halbiert
    80 g
  • Bratbutter
    45 g
  • Wasser
    1000 g
  • Rindsbouillonwürfel (für je 0,5 l)
    2
  • Salz
    1 Prise
  • Pfeffer
    1 Prise

Difficulty

easy

Nutrition per 1 Portionen

Protein 5 g
Calories 842 kJ / 201 kcal
Fat 15 g
Carbohydrates 11 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

En Guete, Schwiiz! 95 Recipes
Switzerland

You might also like...

Käsewähe

4.8(143)

50min

Hackfleisch-Omeletten mit Randen-Apfelmus

4.2(56)

1h 10min

Brönnti Creme (Gebrannte Creme)

3.8(25)

4h 40min

Riz Casimir

3.8(546)

45min

Schoggi-Crème

3.9(20)

3h 15min

Älpler Magronen

4.6(852)

45min

Zwiebel-Käsewähe

4.7(200)

1h 15min

Bündner Capuns

4.8(83)

35min

Kartoffelstock nature

4.3(394)

55min

Getränkter Zitronencake

4.4(315)

1h 30min

Süssmostcreme

4.5(162)

4h 15min

Brönnti Creme (Gebrannte Creme)

4.0(176)

4h 50min