Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Zitronenschale, von 1 Zitrone, Bio, dünn abgeschält
- 225 g Zucker
- 250 g Butter, weich, in Stücken
- 1 Prise Salz
- 3 Eier
- 500 g Weissmehl
- 1 - 2 Eigelbe, zum Bestreichen
- Nutrition
- per 1 Stück
- Calories
- 403 kJ / 96 kcal
- Protein
- 2 g
- Carbohydrates
- 12 g
- Fat
- 5 g
Alternative recipes
Basler Brunsli
8 Std. 40 Min
Grittibänze
2 godz. 10 min
Süsser Grittibänz
2h 15min
Älpler Magronen
45 min
Riz Casimir
45 min
Luzerner Lebkuchen
55 min
Schoggistängeli-Cake
1 godz. 10 min
Dreikönigskuchen mit Sultaninen
1sa 55 dk
Herbstlicher Tirolercake
1 godz. 30 min
Getränkter Zitronencake
1 godz. 30 min
Heller Mississippi-Cake
1h 15min
Aargauer Rüeblitorte
2h