Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Herzteig
- 200 g Butter, in Stücken, und etwas mehr zum Einfetten
- 200 g Zucker
- 1 Prise Salz
- 2 TL Lebensmittelfarbe, flüssig, rot
- 4 Eier
- 150 g Milch
- 300 g Mehl
- 2 TL Backpulver
Grundteig und Fertigstellung
- 200 g Butter, weich, in Stücken
- 200 g Zucker
- 1 Prise Salz
- 1 Vanilleschote, nur das Mark
- 4 Eier
- 150 g Milch
- 300 g Mehl
- 2 TL Backpulver
- 100 g Puderzucker
- 1 EL Zitronensaft
- 2 TL Wasser
- Nutrition
- per 1 Scheibe
- Calories
- 1567 kJ / 374 kcal
- Protein
- 6 g
- Carbohydrates
- 46 g
- Fat
- 18 g
- Fibre
- 1.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Stockbrot
20 Min
Mini-Halloween-Cupcakes
1h 30min
Monster-Torte
26 godz.
Schokoladen-Osterkuchen
2 godz. 40 min
Konfetti-Torte
3 Std.
Lebkuchenherzen
1h 30min
Mini-Eiswaffel-Küchlein
40 Min
Regenbogentorte
10h
Limokuchen
2 Std. 15 Min
Mürbeteigplätzchen
2 Std. 15 Min
Schokoladen-Marshmallow-Kuchen
3 Std.
Ausstechkekse
1h