Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 45 g Parmesan cheese, cut in pieces (2 cm)
- 80 g sliced white bread, torn in pieces
- ½ tsp paprika
- 90 g milk
- 1 tsp cornflour
- 1 tsp fine sea salt, or to taste
- 45 g unsalted butter, diced, plus extra for greasing
- 6 fish fillets, thick (e.g. cod, haddock, approx. 160 g each)
- 700 g water
- 750 g sweet potatoes, peeled, diced (2-3 cm)
- ¼ tsp ground black pepper, or to taste
- Nutrition
- per 1 portion
- Calories
- 1574 kJ / 373 kcal
- Protein
- 33.7 g
- Carbohydrates
- 31.8 g
- Fat
- 10.2 g
In Collections
Alternative recipes
Sea Bass with Lemon & Herb Couscous
35 Min
Tomato and Haddock Rice
50min
Chicken Salad
1 Std. 20 Min
Chicken and Warm Potato Salad
55min
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8u. 45min
Chicken breasts pizzaiola
55min
Prawn Pasta with Rocket Pesto
55min
Almond Crusted Salmon with Asparagus Tagliatelle
35 Min
Fish and Herb Parcel
35 Min
Rice Salad with Eggs and Tuna
1 godz.
Chicken and Spinach Lasagne
1 godz. 15 min
Tuna Pasta Bake
1 godz.