Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g de beurre doux, coupé en morceaux
- 150 g de sucre roux
- 130 g de farine de blé
- 50 g d'amandes en poudre
- 2 œufs
- ½ - 1 c. à soupe de cannelle en poudre
- 350 g de quetsches fraîches ou surgelées (15 env. quetsches), coupées en deux et dénoyautées
- 20 g de sucre en poudre
- Nutrition
- per 1 portion
- Calories
- 1854 kJ / 442 kcal
- Protein
- 7 g
- Carbohydrates
- 51 g
- Fat
- 24 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Kougelhopf
2h 55min
Kouglof alsacien
4h 20min
Kougelhopf (Bruno Dinel)
2u. 45min
Soupe de quetsches et glace à la cannelle
12 Std. 45 Min
Tarte amandine aux mirabelles
1h 30min
Tarte aux mirabelles
50min
Kaeskueche (tarte au fromage blanc)
55min
Gâteau au vin rouge
1h
Tartelettes aux quetsches
45min
Streusel
2 Std.
Butterbredele
2h 30min
Vanille Kipferl
35min