Arrabbiata Sauce

Arrabbiata Sauce

4.6 28 rating

Prep. 20 min

Total 50 min

8 portions

Ingredients

fresh tomatoes peeled and halved, seeds removed (approx. 8 med. tomatoes)
28 oz
garlic cloves
2
yellow onions in pieces
2 oz
red chili pepper, sweet de-seeded
1
extra virgin olive oil
1 oz
pancetta diced (¼ in.)
5 oz
5 oz pork belly, diced (¼ in.)
salt to taste
½ tsp
freshly ground black pepper
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 268.1 mg

Protein 3.3 g

Calories 531.7 kJ / 127.1 kcal

Fat 10.8 g

Fibre 1.3 g

Saturated Fat 2.9 g

Carbohydrates 5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fresh Pasta Homemade 10 Recipes
United States

Simple Ideas 179 Recipes
United States

You might also like...

Cioppino

55 min

Mussels in Spicy Tomato Sauce

45 min

Marinara Sauce

40 min

Heirloom Tomato Gazpacho

1 h 10 min

Spicy Cajun Rub

5 min

Limoncello Sorbet with Mint and Basil

18 h 25 min

Coq au Vin

1 h 40 min

Artichoke and Butterbean Dip

10 min

Spicy Lemon Vinaigrette

5 min

Chicken Tikka Bowls with Kachumber

2 h 50 min

Fennel, Orange and Cherry Salad

10 min

Fragrant Chicken Curry

1 h