Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cacao glaze
- 100 g coconut oil
- 50 g pure maple syrup
- 60 g raw cacao powder
- 1 pinch salt
Doughnuts
- 125 g coconut oil, plus extra for greasing
- 60 g boiling water
- 15 g flaxmeal (see Tips)
- 150 g Rapadura sugar
- 225 g wholemeal spelt flour
- 1 ½ tsp baking powder
- 1 pinch salt
- 2 tsp ground cinnamon
- 1 ½ tsp vanilla bean paste (see Tips)
- 110 g apple sauce
- 40 g apple cider vinegar
- Nutrition
- per 1 portion
- Calories
- 1370.9 kJ / 326.4 kcal
- Protein
- 4.6 g
- Carbohydrates
- 28.7 g
- Fat
- 21.3 g
- Fibre
- 4.2 g
In Collections
Alternative recipes
Chocolate spelt biscuits
5 godz. 10 min
Chocolate energy bars
1h
Mini caramelly cupcakes with coconut cream cheese topping
2h
Spelt Margherita pizza
2h
Hazelnut chocolate spread
10 min
Peanut butter and cookie ice cream
13h 15 min
Giant doughnuts
2h 40min
Spiced chocolate doughnuts
45 min
Beetroot latte (Post-natal)
15min
Chocolate cream cookies
1h 30 min
Chocolate quinoa cake with peanut butter frosting
2h 10min
Spelt bread rolls
1 Std. 45 Min