Devices & Accessories
Kleiner Laugenkranz
Prep. 20 min
Total 2 h 10 min
6 Stücke
Ingredients
-
Wasser140 g
-
frische Hefe15 g
-
Honig1 TL
-
Mehl250 g
-
Backmalz1 TL
-
Butter weich25 g
-
Salz1 TL
-
Brezel-Laugen-Perlen20 g
-
Wasser kalt500 g
-
Sesam zum Bestreuen
Difficulty
medium
Nutrition per 1 Stück
Protein
6 g
Calories
830 kJ /
198 kcal
Fat
6 g
Fibre
2.2 g
Carbohydrates
31 g
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ikors beste Brote
12 Recipes
Germany
Germany
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