Pineapple and lemon thyme purée (10-12 months)

Pineapple and lemon thyme purée (10-12 months)

4.6 7 ratings

Prep. 10 min

Total 10 min

1 Total recipe

Ingredients

fresh pineapple flesh, cut into pieces
350 g
banana cut into pieces
90 g
fresh lemon thyme leaves only
1 - 2 sprigs
natural yoghurt to serve (optional - see Tips)

Nutrition per 1 Total recipe

Calories 290.7 kcal / 1220.9 kJ

Protein 6.3 g

Fat 3.2 g

Carbohydrates 51.1 g

Fibre 12.4 g

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Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

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