Devices & Accessories
Pineapple and lemon thyme purée (10-12 months)
Prep. 10 min
Total 10 min
1 Total recipe
Ingredients
-
fresh pineapple flesh, cut into pieces350 g
-
banana cut into pieces90 g
-
fresh lemon thyme leaves only1 - 2 sprigs
-
natural yoghurt to serve (optional - see Tips)
Difficulty
easy
Nutrition per 1 Total recipe
Protein
6.3 g
Calories
1220.9 kJ /
290.7 kcal
Fat
3.2 g
Fibre
12.4 g
Carbohydrates
51.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Rosy glow smoothie
10 min
Raspberry and basil sangria
40 min
Strawberry limeade mocktail (Diabetes)
10 min
Frozen yoghurt bark (Thermomix® Cutter, using modes)
6 h 10 min
Cherry smoothie bowl with cacao nibs and muesli
10 min
Frozen breakfast bowls
10 min
Turmeric latte
25 min
Steamed asparagus with caper crumbs
30 min
Spiced garlic prawns and calamari
15 min
Basil, avocado and hemp pesto
5 min
Lamb cutlets with spinach and pea purée
40 min
Barbecued pork ribs
28 h 10 min