Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Choux pastry
- 150 g water
- 80 g butter, unsalted, cut in pieces
- 1 pinch salt
- 2 tsp sugar (10 g)
- 120 g flour
- 3 eggs (53-63 g each)
Chocolate sauce
- 250 g dark chocolate, 70% cocoa solids, cut in pieces
- 40 g butter, unsalted, cut in pieces
- 200 g milk
- vanilla ice cream, homemade or ready-made
- Nutrition
- per 1 piece
- Calories
- 1075 kJ / 257 kcal
- Protein
- 5 g
- Carbohydrates
- 17 g
- Fat
- 19 g
- Fibre
- 1.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fresh Fruit Tarts
7h 5min
Sweet Shortcrust Pastry
1 Std. 50 Min
Pear Frangipane
1 godz. 30 min
Crème Pâtissière
15 Min
Meringue Ghosts
12u. 25min
Fruit Sauce (Coulis)
10 Min
Salted Caramel Chocolate Tartlets
4h
Profiteroles
2 Std. 15 Min
Lemon Tart
4 Std. 30 Min
Bakewell Tart
1 Std. 50 Min
Lemon meringue tart
2 godz. 30 min
Lemon Posset
2 Std. 40 Min