Profiteroles

Profiteroles

4.9 53 ratings
Prep. 30 min
Total 2 h 15 min
18 pieces

Ingredients

Choux pastry
  • water
    150 g
  • butter, unsalted cut in pieces
    80 g
  • salt
    1 pinch
  • sugar (10 g)
    2 tsp
  • flour
    120 g
  • eggs (53-63 g each)
    3
Chocolate sauce
  • dark chocolate, 70% cocoa solids cut in pieces
    250 g
  • butter, unsalted cut in pieces
    40 g
  • milk
    200 g
  • vanilla ice cream homemade or ready-made

Nutrition per 1 piece

Calories 174.9 kcal / 731.8 kJ
Protein 3.2 g
Fat 12.5 g
Carbohydrates 12.4 g
Fibre 1.7 g

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