Irish coffee

Irish coffee

4.6 12 ratings

Prep. 15 min

Total 15 min

6 cups

Ingredients

pouring (whipping) cream
200 g
icing sugar
1 tbsp
brewed coffee (see Tip)
600 g
brown sugar
50 g
whiskey
90 - 100 g
ground nutmeg (optional)
1 - 2 pinches

Difficulty

easy

Nutrition per 1 cup

Protein 0.8 g

Calories 675.5 kJ / 160.8 kcal

Fat 12 g

Fibre 0.1 g

Carbohydrates 10.9 g

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Also featured in

Cocktails 8 Recipes
Australia and New Zealand

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