
Devices & Accessories
Breakfast crescents
Prep. 30 min
Total 3 h 5 min
12 portions
Ingredients
-
milk250 g
-
dried instant yeast15 g
-
raw sugar80 g
-
baker's flour plus extra to dust600 g
-
unsalted butter plus extra 20 g melted, to brush70 g
-
eggs2
-
sea salt1 tsp
-
water to brush
-
poppy seeds or sesame seeds, to sprinkle (see Tips)
Nutrition per 1 portion
Calories
283.2 kcal /
1189.6 kJ
Protein
8.3 g
Fat
8.5 g
Carbohydrates
42.8 g
Fibre
1.6 g
Saturated Fat
4.8 g
Sodium
211.4 mg
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Better bread
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Australia and New Zealand
Australia and New Zealand