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Burro

Burro
5.0 2 ratings
Prep. 5 min
Total 40 min
1 Ricetta completa
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Ingredients

  • 500 g di panna, min. 30% di grassi
  • 100 g di acqua ghiacciata

Difficulty

easy

Nutrition per 1 Ricetta completa

Protein 5.1 g
Calories 3171 kJ / 758 kcal
Fat 78.5 g
Fibre 0 g
Carbohydrates 7.6 g

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Switzerland

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