![Mango-Chutney Mango-Chutney](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/F0E3A95B-4F41-4DBC-AE05-2019CA360043/Derivates/841120FD-9CF5-4E48-9CDC-075DE41037D0.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 TL schwarze Pfefferkörner
- 2 Knoblauchzehen
- 10 g Ingwer, frisch, in dünnen Scheiben
- 1 roter Chili, frisch
- 80 g Zwiebeln, halbiert
- 20 g Wasser
- 250 g Rohrzucker
- 2 Mangos, reif, geschält, entkernt, in Stücken (ca. 600 - 650 g Fruchtfleisch)
- 60 g Apfelessig
- 60 g Weissweinessig
- 1 TL Salz
- ½ TL Kurkuma, getrocknet, gemahlen
- 80 g Rosinen
- 1 TL Schwarzkümmel-Samen
- Nutrition
- per 1 Einmachglas
- Calories
- 1703 kJ / 407 kcal
- Protein
- 2 g
- Carbohydrates
- 94 g
- Fat
- 0 g
- Fibre
- 4 g
Alternative recipes
Risotto mit getrockneten Steinpilzen
45min
Kürbis-Orangen-Suppe
35 Min
Ghee
20 Min
Tikka-Paste
1h
Entenbrust à l’orange mit Orangenzabaglione
2 Std. 20 Min
Vanilleglace mit gesalzenem Karamel
14h
BBQ-Sauce
20 Min
Mayonnaise
5min
Zwiebel-Chutney
24 Std.
Sauce Hollandaise
15 min
Gazpacho
1 Std. 15 Min
Cranberry-Rosmarin-Chutney
45min