Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Butter in Stücken, und etwas mehr zum Einfetten
- 550 g Brotmehl
- 20 - 60 g Zucker
- ½ Würfel frische Hefe (20 g)
- 300 g Milch
- 1 TL Salz
- 1 Ei, verquirlt, zum Bestreichen
- Nutrition
- per 1 Scheibe
- Calories
- 391 kJ / 93 kcal
- Protein
- 3 g
- Carbohydrates
- 16 g
- Fat
- 2 g
- Fibre
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Tomatensauce für jeden Tag
30 min
Spitzbuben mit Glühweingelee
2 godz. 40 min
Hackfleisch-Omeletten mit Randen-Apfelmus
1 Std. 10 Min
Hefezopf
2h 20min
Hefezopf
2h 20min
Toastbrot
16h
Poulet mit Kartoffelstock
1h 15min
Linzer Torte
1h
Schokoladenmuffins
45 min
Marmorkuchen
2 Std. 10 Min
Schoggi-Crème
3 godz. 15 min
Schenkeli
1 Std. 35 Min