Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
250
g white sugar
or 250 g brown sugar - 200 - 250 g cream, min. 30% fat
- 1030 g water
- 1 tsp lemon juice
- 30 g butter, unsalted, cold and as much as possible in one piece (approx. 60 mm x 40 mm x 10 mm)
- 1 tbsp vinegar
- Nutrition
- per 400 g
- Calories
- 8545 kJ / 2040 kcal
- Protein
- 5 g
- Carbohydrates
- 256 g
- Fat
- 111 g
- Fibre
- 0 g
Alternative recipes
Antonio Bachour: Lemon Basil Tarts (Metric)
3h 45min
French Macarons with Blueberry Jam (Metric)
1 Std. 30 Min
Crème caramel (flan)
5 Std. 30 Min
Caramel Custard
1 Std.
Caramel toffees
2 Std.
Peanut brittle
1 Std. 30 Min
Caramel sauce
1 Std. 30 Min
Caramel Sauce
1 Std. 30 Min
Plain yoghurt in Varoma
12h
Lollipops
40min
Choux pastry
2 Std.
Caramel Sauce
1 Std. 30 Min