Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Parmesan cheese, cut in pieces (2 cm)
- 10 fresh basil leaves
- 50 g sun-dried tomatoes in oil, drained
- 200 g unsalted butter, soft
- Nutrition
- per 1 Total recipe
- Calories
- 7587 kJ / 1812 kcal
- Protein
- 25 g
- Carbohydrates
- 14 g
- Fat
- 188 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Roasted Red Pepper and Walnut Dip (Muhammara)
1 godz. 10 min
Blackberry Jam
20 Min
Roasted Garlic Dip
1h 15 min
Spiced Squash Ice Cream with Pecan Crunch
11 Std.
Butter
5min
Mini Filoni with Green Olives - Piccoli filoni alle olive verdi
2u. 30min
Sun-dried Tomato and Rosemary Breadsticks - Bastoncini di pane con pomodori secchi e rosmarino
3h 45min
Asparagus Risotto, Sun-dried Tomato Tear and Share Rolls, Berry Foam
1h 30min
Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce, Milk Bread Loaves, Frozen Fruit Sorbet
1h 30min
Tomato Focaccia
3 Std.
Coleslaw
10 Min
Goat's Cheese Panna Cotta with Beetroot and Port Jelly, Beetroot Gel and Beetroot Pickles
15 godz. 15 min