Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Eier
- 350 g Kefir
- 15 g Zucker
- 120 g Buchweizen-Mehl
- 120 g Mehl Type 405
- 1 Päckchen Backpulver
- 1 Prise Salz
- Öl zum Braten
- Nutrition
- per 1 Portion
- Calories
- 1102 kJ / 263 kcal
- Protein
- 7 g
- Carbohydrates
- 37 g
- Fat
- 9 g
- Fibre
- 1.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ucha - Fischsuppe
50min
Russischer Salat "Vinaigrette"
2h 20min
Piroschki mit Möhren-Füllung
4h 10 min
Kreppel
1h
Borschtsch mit Rindfleisch
1 Std. 10 Min
St. Petersburg - Joschiki
2 Std. 55 Min
Wareniki mit Quark-Kirsch-Füllung
2 godz.
Pirog mit Weißkohl-Kräuter-Füllung
2 godz.
Pelmeni mit Meerrettich-Dip
1 godz. 45 min
Gewürzgurken-Suppe (Rassolnik)
1h 20 min
Gefüllte Blinis
55 min
Tschebureki
1h 20 min