Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g beterraba cortada em pedaços
- 200 g cebola roxa cortada em pedaços, mais q.b. cortada em cubos p/ guarnecer
- 1 c. chá de sal
- 1 pitada de pimenta
- 800 g água
- 150 g pepino cortado em pedaços, mais q.b. cortado em cubos p/ guarnecer
- 10 g aneto, mais q.b. p/ guarnecer
- 30 g vinagre de sidra
- Nutrition
- per 1 dose
- Calories
- 171.8 kJ / 41.1 kcal
- Protein
- 1.5 g
- Carbohydrates
- 9.1 g
- Fat
- 0.2 g
- Saturated Fat
- 0 g
- Fibre
- 2.3 g
- Sodium
- 345.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de beterraba
40 min
Gaspacho
10 min
Noodles de curgete com molho de castanha do Brasil
4j 5 menit
Sopa fria de pepino
4 Std.
Sopa de beterraba
5 min
Embrulhos de acelga com fiambre e arroz
1j
Creme de aipo e maçã
30 min
Gaspacho
30 min
Creme de beterraba e maçã
40 min
Creme de chuchu e funcho
40 min
Creme de couve-flor e manjericão
45 Min
Creme de batata-doce, coco e cardamomo
55 Min