Cauliflower and Date Tagine

Cauliflower and Date Tagine

4.2 79 ratings
Prep. 15 min
Total 55 min
6 portions

Ingredients

  • all-purpose flour
    ½ oz
  • chili powder
    ½ tsp
  • coriander seeds
    1 tbsp
  • cumin seeds
    1 tbsp
  • cardamom pods
    5
  • ground ginger
    1 tsp
  • cinnamon stick
    1
  • black peppercorns
    6
  • extra virgin olive oil
    1 oz
  • garlic cloves
    2
  • onions quartered
    3 ½ oz
  • cauliflower florets
    18 oz
  • canned crushed tomatoes
    15 oz
  • dates, pitted to taste
    2 - 4 oz
  • vegetable stock
    5 oz
  • precooked Israeli couscous to serve (see Tip)
  • mint leaves chopped, to garnish
  • cilantro leaves chopped, to garnish

Nutrition per 1 portion

Calories 143 kcal / 598 kJ
Protein 3 g
Fat 6 g
Carbohydrates 23 g
Fibre 6 g
Saturated Fat 1 g
Sodium 172 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...