Devices & Accessories
Quick and Spicy Black Beans
Prep. 15 min
Total 20 min
6 portion
Ingredients
-
serrano chilli or jalapeno, stem removed, seeds removed, if desired1
-
white onion cut into pieces115 g
-
garlic clove1
-
cumin, ground1 tsp
-
salt to taste¾ tsp
-
chilli powder½ tsp
-
vegetable oil15 g
-
canned black beans rinsed and drained (2 x 395 g cans)2 can
-
vegetable broth140 g
-
lime juice1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
504.8 mg
Protein
9.2 g
Calories
689.3 kJ /
164.7 kcal
Fat
2.9 g
Fibre
10.6 g
Saturated Fat
0.5 g
Carbohydrates
26.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Taco Bar Staples
13 Recipes
Canada
Canada
You might also like...
Beef, Ale and Dumpling Stew
No ratings
Vegan Toasts with Roasted Pepper and Cashew Nut Paste
5 min
Pea, Cherry Tomato and Feta Wraps
10 min
Mushroom Taco Filling
35 min
Express Pho Soup
1 h 5 min
Pan-fried Brussels sprouts with tonnato sauce
25 min
Iced Ginger Latte
10 min
Charoset
10 min
Soy-Free Tofu with Sriracha Sauce
1 h 20 min
Quick and Spicy Black Beans
20 min
Quick Refried Beans
20 min
Miso Soup
40 min