Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g di mandorle con la pelle
- 80 g di zucchero a velo con 3-5% antiagglomerante
- 2 cucchiaini di zucchero vanigliato
- 1 pizzico di sale
- 4 tuorli d'uovo
- 1 cucchiaio di rum
- Nutrition
- per 1 pezzo
- Calories
- 202 kJ / 48 kcal
- Protein
- 1 g
- Carbohydrates
- 2 g
- Fat
- 4 g
- Fibre
- 1 g
In Collections
Alternative recipes
Crostata alle mele
1 Std.
Panini integrali ai semi con crema di ricotta e bastoncini di verdure
No ratings
Pane al latte
2 Std. 20 Min
Pane rustico
2 Std.
Minestrone
45 Min
Pane paesano
3 Std.
Torta di carote
1 Std. 10 Min
Treccia della domenica in due varianti
2 Std. 10 Min
Plumcake all'arancia
1 Std.
Biscotti alle noci
1 Std. 15 Min
Pane bigio in casseruola
2 godz. 25 min
Crostata di marmellata
1 Std. 10 Min