Skip to main content Search
Slow-cooked Chickpeas

Slow-cooked Chickpeas
4.5 17 ratings
Prep. 10 min
Total 14 h 40 min
1 Total recipe
Sign up for free

Ingredients

  • dried chickpeas (see tip)
    250 g
  • water for soaking
  • vegetable stock cubes (for 0.5 l each) crumbled
    2
    2 heaped tsp vegetable stock paste, homemade
  • water
    1000 g

Difficulty

easy

Nutrition per 1 Total recipe

Protein 56 g
Calories 4474 kJ / 1067 kcal
Fat 35 g
Fibre 39 g
Saturated Fat 13 g
Carbohydrates 121 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Slow Cook with Blade Cover 10 Recipes
UK and Ireland

You might also like...

Rice Cooker Brown Rice Salad

4.6(22)

1 godz. 40 min

Slow Cooked Chickpeas (TM6)

5.0(5)

26 godz. 5 min

Slow Cooked White Beans (Metric)

4.8(4)

14 godz. 40 min

Easy and Quick Vegetable Pickles

3.0(2)

48 godz.

Hemp Milk (Metric)

4.4(5)

10 min

Sautéed Aubergine (400 g)

3.4(8)

35 min

Slow cooked chickpeas (TM6)

4.7(38)

26 godz. 5 min

Slow-cooked Haricot Beans

4.0(6)

14 godz. 40 min

Oat milk

3.7(136)

25 min

Chickpea Sundal

3.6(9)

6 godz. 45 min

Walnut Butter

4.4(13)

25 min

Rye Flatbreads

4.7(12)

2 godz. 10 min