Devices & Accessories
Ginger beer and sesame dipping sauce (for dumplings)
Prep. 10 min
Total 10 min
1 Total recipe
Ingredients
-
piece fresh ginger peeled1 cm
-
fresh bird's eye chilli deseeded if preferred (optional)1
-
garlic clove1
-
sesame oil20 g
-
light soy sauce30 g
-
Chinese black vinegar20 g
-
alcoholic ginger beer (see Tips)40 g
-
spring onion/shallot trimmed and cut into thin slices, to serve1
-
sesame seeds toasted, to serve1 - 2 tbsp
Difficulty
easy
Nutrition per 1 Total recipe
Sodium
1651.4 mg
Protein
7.3 g
Calories
1504.8 kJ /
358.3 kcal
Fat
32.6 g
Fibre
4.3 g
Saturated Fat
4.6 g
Carbohydrates
13.2 g
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Dinner for two
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Australia and New Zealand
Australia and New Zealand
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