Berry Curd

Berry Curd

4.9 18 ratings

Prep. 5 min

Total 20 min

700 g

Ingredients

sugar (see tip for portioning)
170 g
lime juice freshly squeezed (approx. 6, see tip for portioning)
120 g
unsalted butter diced (see tip for portioning)
200 g
mixed fresh red berries (see tip for portioning)
50 g
medium eggs (see tip for portioning)
4

Difficulty

easy

Nutrition per 700 g

Sodium 356 mg

Protein 31.9 g

Calories 10385.4 kJ / 2482.2 kcal

Fat 184.5 g

Fibre 1.7 g

Saturated Fat 110 g

Carbohydrates 189.2 g

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