Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 ½ oz unsalted butter, in pieces
- 17 ½ oz whole milk
- 1 ½ oz all-purpose flour
- 1 tbsp tomato paste
- ½ tsp salt
- 2 pinches ground black pepper
- 2 pinches ground nutmeg
- Nutrition
- per 1 oz
- Calories
- 161 kJ / 38.5 kcal
- Protein
- 1 g
- Carbohydrates
- 2.9 g
- Fat
- 2.6 g
- Saturated Fat
- 1.6 g
- Fibre
- 0.1 g
- Sodium
- 70.5 mg
In Collections
Alternative recipes
Cookidoo® 10th Anniversary Cake
2hod.
Creamy Pea Soup
40 Min
Sous-vide Scallops with Saffron Sauce
1hod.
Quiche Lorraine
50 Min
Pumpkin Spice Sugar Cookies
55 Min
Inverted Sugar Syrup
4h 20min
Orange Blossom Honey Fresh Cheese
35 min
Burnt Orange
2 Std. 15 Min
Custard
15 min
Chocolate Ice Cream
36h
Mantou Buns with Butternut Squash Soup (TM6 Metric)
55 Min
Sweet Raisin Pancake (Kaiserschmarrn)
35 min