Pudim de ervilhas com cenoura

Pudim de ervilhas com cenoura

4.2 21 ratings

Prep. 15 min

Total 1 h 25 min

12 doses

Ingredients

queijo flamengo cortado em pedaços
150 g
água
1000 g
arroz
200 g
sal
2 c. chá de
cenoura cortada em cubos
300 g
ervilhas
300 g
Azeite q.b. p/ untar
ovos
6
natas
200 g
pimenta
1 pitada de

Difficulty

easy

Nutrition per 1 dose

Protein 10 g

Calories 0 kJ / 214 kcal

Fat 12 g

Carbohydrates 17 g

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Also featured in

30.Trinta.30 90 Recipes
Portugal

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