![Ricotta (TM6) Ricotta (TM6)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/35A4ED8F-41AB-4364-9D8F-C813C6C5BF0C/Derivates/82b7f748-0712-46c9-898a-611981ad4ea2.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2000 g di latte intero fresco
- 80 g di succo di limone, spremuto fresco e filtrato
- Nutrition
- per 2 porzioni
- Calories
- 5125.4 kJ / 1225 kcal
- Protein
- 64.8 g
- Carbohydrates
- 99 g
- Fat
- 65 g
- Saturated Fat
- 37.3 g
- Fibre
- 0.4 g
- Sodium
- 801 mg
In Collections
Alternative recipes
Yogurt greco (con fermenti per yogurt)
18 godz. 20 min
Ananas sottovuoto
1h 15 min
Primo sale
13 Std. 30 Min
Yogurt
12h
Ricotta
5 Std. 30 Min
Yogurt alla stracciatella
14h 20min
Yogurt greco con composta di frutti di bosco
19h
Pane semintegrale a lievitazione naturale
15 Std. 30 Min
Yogurt con latte condensato
12h 10min
Caramello liquido
35min
Yogurt naturale (con fermenti per yogurt)
12h 15min
Croccante alle mandorle
1h 30min