Skip to main content Search
Rice Congee

Rice Congee
3.9 14 ratings
Prep. 5 min
Total 4 h 5 min
4 portions
Sign up for free

Ingredients

  • water
    1000 g
  • white rice
    100 g
  • cardamom pods
    2
    1 pinch ground cardamom
  • fresh root ginger peeled
    5 g
    1 pinch ground ginger
  • salt
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 2 g
Calories 370 kJ / 88 kcal
Fat 0 g
Fibre 0 g
Saturated Fat 0 g
Carbohydrates 20 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Slow Cook Mode 10 Recipes
UK and Ireland

You might also like...

Chicken Congee

4.8(34)

1 h 30 min

Chicken porridge with century egg

4.5(79)

30 min

Soy milk

4.7(129)

24 h 30 min

Teochew rice porridge with sweet potato

4.4(19)

30 min

Homemade Soy Milk

4.3(71)

35 min

Homemade Pandan Kaya

4.4(120)

55 min

Ginger Tea Paste

4.7(11)

35 min

Foochow Nourishing Chicken Soup

4.2(18)

1 h 20 min

Wholemeal Mantou

4.8(14)

1 h

All-in-one chicken congee

4.5(61)

35 min

Savory Rice Porridge (Congee)

4.3(68)

35 min

Hainanese chicken rice with vegetable soup and steamed egg

4.1(73)

1 h 25 min