Rice Congee

Rice Congee

3.9 14 rating

Prep. 5 min

Total 4 h 5 min

4 portions

Ingredients

water
1000 g
white rice
100 g
cardamom pods
2
1 pinch ground cardamom
fresh root ginger peeled
5 g
1 pinch ground ginger
salt
1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 2 g

Calories 370 kJ / 88 kcal

Fat 0 g

Fibre 0 g

Saturated Fat 0 g

Carbohydrates 20 g

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UK and Ireland

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