Skip to main content Search
Rice Congee

Rice Congee
3.9 14 ratings
Prep. 5 min
Total 4 h 5 min
4 portions
Sign up for free

Ingredients

  • water
    1000 g
  • white rice
    100 g
  • cardamom pods
    2
    1 pinch ground cardamom
  • fresh root ginger peeled
    5 g
    1 pinch ground ginger
  • salt
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 2 g
Calories 370 kJ / 88 kcal
Fat 0 g
Fibre 0 g
Saturated Fat 0 g
Carbohydrates 20 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Slow Cook Mode 10 Recipes
UK and Ireland

You might also like...

Soy Milk and Steamed Buns

4.3(3)

1 Std. 30 Min

All-in-one chicken congee

4.5(58)

35 Min

Savory Rice Porridge (Congee)

4.3(66)

35 Min

Homemade Fish Ball Soup

3.6(26)

2 Std.

Sea Coconut Braised Fish Maw Soup

5.0(2)

25 Std. 10 Min

Green Mustard Pig's Trotter, Emperor Chicken and Ladies' Fingers With Sesame Dressing

4.0(2)

1 Std. 40 Min

Soy milk

4.7(129)

24 Std. 30 Min

Brown Rice Congee

2.0(8)

30 Min

Mixed mushroom congee with pickled eggs

3.6(10)

24 Std. 40 Min

Homemade Soy Milk

4.3(68)

35 Min

Teochew rice porridge with sweet potato

4.4(18)

30 Min

Sambal Tumis

4.8(5)

1 Std. 10 Min