Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g d'eau
- 500 g d'abricots frais, coupés en deux
- Nutrition
- per 100 g
- Calories
- 193 kJ / 46 kcal
- Protein
- 1 g
- Carbohydrates
- 8 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 1.5 g
- Sodium
- 2 mg
In Collections
Alternative recipes
Champignons de Paris entiers vapeur (100-300 g)
15 Min
Poivron vapeur (100-300 g)
15 Min
Pommes vapeur
25 Min
Branches de céleri vapeur (200-400 g)
30 min
Carottes vapeur (200-500 g), en rondelles
30 min
Pêches vapeur (300-450 g)
15 Min
Abricots vapeur (300-500 g)
20min
Bulbes de fenouil en quartiers vapeur (200-400 g)
25 Min
Ananas vapeur (200-400 g)
15 Min
Tranches de bulbes de fenouil vapeur (100-400 g)
25 Min
Chou-fleur vapeur
20min
Courgettes vapeur (200-500 g)
20min