Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g queijo Emmental
- 30 g azeite
- 2 dentes de alho
- 300 g cebola cortada em pedaços
- 400 g bacalhau demolhado e desfiado
- 200 g miolo de camarão
- 1000 g leite
- 90 g farinha
- 50 g manteiga
- 1 c. chá de mostarda
- 1 c. chá de sal
- 1 pitada de pimenta
- 200 g natas
- 220 g espargos brancos cortados em 3
- 300 g batata palha
- Nutrition
- per 1 dose
- Calories
- 3071 kJ / 734 kcal
- Protein
- 33 g
- Carbohydrates
- 42 g
- Fat
- 48 g
In Collections
Alternative recipes
Pescada com camarão à Ogando
30 min
Tarte de requeijão e canela
1 Std.
Bacalhau no forno com esparregado de brócolos
1h 35min
Caril do mar
45 Min
Tarte de requeijão e amêndoa
50 min
Bacalhau gratinado com camarão
50 min
Gratinado de camarão
50 min
Espinafres com camarão
1 godz. 5 min
Cabrito no forno com migas de espargos
10 Std. 5 Min
Migas de broa com bacalhau
30 min
Lasanha de curgete e bacalhau
1 Std.
Bacalhau com espinafres e cenoura
50 min