Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g canned coconut milk
- 400 g canned coconut cream
- 3 tsp arrowroot starch
- 3 tsp agar agar
- 2 tbsp maple syrup
- 2 dairy free probiotic capsules
- 250 g water
- 30 g lemon juice
- Nutrition
- per 1 portion
- Calories
- 1133.8 kJ / 270 kcal
- Protein
- 2 g
- Carbohydrates
- 9.1 g
- Fat
- 25.8 g
- Saturated Fat
- 20.9 g
- Fibre
- 0.1 g
- Sodium
- 29.1 mg
In Collections
Alternative recipes
Pot-set plain yoghurt
12h
Natural yoghurt (Varoma method)
13 Std.
Vanilla cashew yoghurt
24h 15 min
Almond milk
1h 5min
Dairy free chocolate coconut custard
15 Min
Vegan Coconut Yoghurt
12 godz. 15 min
Oat milk
25 min
Creamy coconut yoghurt
18h
Gluten free baking powder
5min
Natural yoghurt (mixing bowl method)
11h
Creamy vanilla yoghurt
13 Std.
Vegan fruity dream (TM6)
5min