Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g canned coconut milk
- 400 g canned coconut cream
- 3 tsp arrowroot starch
- 3 tsp agar agar
- 2 tbsp maple syrup
- 2 dairy free probiotic capsules
- 250 g water
- 30 g lemon juice
- Nutrition
- per 1 portion
- Calories
- 1133.8 kJ / 270 kcal
- Protein
- 2 g
- Carbohydrates
- 9.1 g
- Fat
- 25.8 g
- Saturated Fat
- 20.9 g
- Fibre
- 0.1 g
- Sodium
- 29.1 mg
In Collections
Alternative recipes
Pot-set plain yoghurt
12h
Gluten free baking powder
5 min
Creamy coconut yoghurt
18 godz.
Coconut Milk Yogurt
13 Std.
Dairy free chocolate coconut custard
15min
Sugar-free salted peanut butter fudge
2 godz. 10 min
Coconut Butter
5 min
Macadamia and hemp milk (Post-natal)
2 Std. 5 Min
Vegan Coconut Yoghurt
12 Std. 15 Min
Natural yoghurt (mixing bowl method)
11h
Natural yoghurt (Varoma method)
13 Std.
Vegan fruity dream (TM6)
5 min