Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Wasser, etwas mehr zum Besprühen
-
20
g frische Germ, zerbröselt
or 7 g Trockengerm z. B. von Dr. Oetker - 600 g Weizenmehl, glatt, Type W700, etwas mehr zum Bemehlen
- 2 TL Salz
- 250 g Buttermilch
- 1 TL Brotgewürz (siehe Tipp) (optional)
-
Rapsöl
or Kokosöl zum Einfetten
- Nutrition
- per 1 Scheibe
- Calories
- 467.3 kJ / 111.8 kcal
- Protein
- 3.8 g
- Carbohydrates
- 22.3 g
- Fat
- 0.7 g
- Saturated Fat
- 0.1 g
- Fibre
- 1.5 g
- Sodium
- 125.3 mg
In Collections
Alternative recipes
Das Powerbrot
4 Std. 20 Min
Türkisches Fladenbrot
1u. 50min
Weißbrot
1u. 50min
Sandwichbrot
3 Std.
Weizen-Buttermilch-Brot
12h
Einfaches Mischbrot
3u. 40min
Dinkelbrot
17 godz. 25 min
Langsemmerl mit Mohn und Sesam (Übernachtgare)
14 Std.
Handsemmerl
10h 55min
Vollwert-Baguettes
50 min
Gewürz-Zwillinge
16h 30min
Brötchensonne
2h