Devices & Accessories
Sugar-free salted peanut butter fudge
Prep. 5 min
Total 2 h 10 min
30 portions
Ingredients
-
coconut oil60 g
-
rice malt syrup60 g
-
natural vanilla powder (optional)1 tsp
-
sea salt flakes plus an extra 1-2 pinches, to garnish1 - 2 pinches
-
coconut cream60 g
-
natural peanut butter (smooth)350 g
Difficulty
easy
Nutrition per 1 portion
Sodium
45.4 mg
Protein
3.3 g
Calories
406.4 kJ /
96.8 kcal
Fat
7.9 g
Fibre
0.8 g
Saturated Fat
2.8 g
Carbohydrates
3.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sam Wood
16 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Blueberry blondies
55 Min
Coconut Yoghurt
19 Std. 15 Min
Peanut butter chocolate cups
1 Std. 30 Min
Rum balls
35 Min
Lemon coconut bliss balls
40 Min
Passionfruit and coconut slice
5 Std.
Mini caramelly cupcakes with coconut cream cheese topping
2 Std.
Dairy free chocolate coconut custard
15 Min
Buckwheat and date bliss balls
24 Std. 20 Min
Wheat, nut and dairy free muesli slice
1 Std. 45 Min
Vanilla protein balls
20 Min
Raw lamington slice (Skinnymixers)
1 Std.