Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g unsalted butter, to grease
- 8 eggs, large, room temperature
- water, boiling, for bain-marie
- 340 g cream cheese, room temperature, in pieces
- 115 g unsalted butter, room temperature, in pieces
- 115 g whole milk
- 2 ¼ tsp lemon juice
- ¼ tsp salt
- 115 g cake and pastry flour
- 30 g cornstarch
- 225 g sugar
- ½ tsp cream of tartar
- berries, mixed, fresh, to garnish
- Nutrition
- per 1 slice
- Calories
- 1439 kJ / 344 kcal
- Protein
- 7 g
- Carbohydrates
- 30 g
- Fat
- 22 g
- Saturated Fat
- 12 g
- Fibre
- 0 g
- Sodium
- 205 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sable choux with lime ganache
26 Std.
Mixed Paella (Hestan Cue™) Metric
40 min
Antonio Bachour: Passion Fruit Fondue with Brioche and Tropical Fruit
4h 30min
Boules d'amour (Coconut Snowballs) Metric
1h
Choux pastry
2h
Hawaiian Pizza with Stuffed Cheese Crust (Ben) Metric
2 godz. 10 min
Corn Cake with Eggnog Sauce (Anna) Metric
1 godz. 20 min
Chocolate Rolls (Anna)
2h 30min
Heat-Treated Eggs
20 min
Japanese Cheese Tarts
1sa 55 dk
Choux pastry
2h
Bread Pudding
50 min