Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g floury potatoes, peeled, cut into pieces (2-3 cm)
- 400 g vegetables (e.g. pumpkin, carrots, sweet potato, peas, cauliflower, broccoli), cut into pieces (2-3 cm - see Tips)
- 1 - 1 ¼ tsp salt
- 350 g full cream milk (see Tips)
- 30 g butter
- 1 pinch ground nutmeg (optional)
- Nutrition
- per 1 portion
- Calories
- 678 kJ / 161 kcal
- Protein
- 6 g
- Carbohydrates
- 19 g
- Fat
- 6 g
- Saturated Fat
- 4 g
- Fibre
- 4 g
- Sodium
- 505.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Carrot, pumpkin and ginger purée
20 dk
Rice pureé with fruit (fresh rice cereal)
10 dk
Baby's first meal (chicken purée)
20 dk
Fruit purée (apple)
15 min
Vegetable purée (sweet potato)
25 dk
Porridge
15 min
Mashed potatoes
40 dk
Cottage pie with purple mash (Toddlers and beyond)
1sa 15 dk
Cauliflower macaroni cheese (Toddlers and beyond)
1sa
Avocado and egg yolk purée (around 6 months)
30 dk
Peach, apple and lamb purée (around 6 months)
35 dk
Strawberry pear purée (around 6 months)
15 min