Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 - 4 tbsp alfalfa sprouts, roots removed, plus 1 tbsp extra for garnishing (see Tips)
- 60 - 80 g red radishes, trimmed
- 200 g cream cheese, softened
- ¼ tsp salt
- ¼ tsp ground black pepper
- Nutrition
- per 8 portions
- Calories
- 2920.7 kJ / 698.1 kcal
- Protein
- 12.6 g
- Carbohydrates
- 11.2 g
- Fat
- 68.5 g
- Saturated Fat
- 38.6 g
- Fibre
- 1.4 g
- Sodium
- 1342.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Parmesan gelato
4h 30min
Fruity dream (soft serve ice cream)
5min
Herb and garlic dip
10 Min
Berry mousse
5h
Frozen fruit sorbet
10 Min
Steamed carrot and zucchini tagliatelle
35 Min
Berry and cream filo stacks
30 Min
Little piggy faces
2h 30min
Linzer torte
5 Std. 10 Min
Fish balls with yoghurt sauce
1 Std. 50 Min
Black & white chocolate tartufo
13h 55min
Tahini cream with blackberries (Raymond Capaldi)
4h 30min