Devices & Accessories
Traditional chicken broth with angel hair pasta
Prep. 15 min
Total 1 h 30 min
2 portions
Ingredients
-
apple cider vinegar1 tsp
-
sea salt to taste1 ½ tsp
-
water1400 g
-
carrot cut into pieces50 g
-
celeriac cut into pieces (see Tips)70 g
-
leek white part only, cut into pieces30 g
-
chicken wings3 - 4
-
dried bay leaves2
-
black peppercorns5
-
allspice berries2
-
ground black pepper to taste¼ tsp
-
angel hair pasta150 g
-
fresh flat-leaf parsley leaves only, chopped, to serve (see Tips)
Difficulty
easy
Nutrition per 1 portion
Sodium
1792.5 mg
Protein
25.7 g
Calories
2091.9 kJ /
498.1 kcal
Fat
17.6 g
Fibre
6.6 g
Saturated Fat
5.3 g
Carbohydrates
55.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cooking for Me and You
70 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Lamb and barley soup
50 min
Tropical jelly with coconut yoghurt (Diabetes)
4 h 40 min
Mashed potatoes
40 min
Boiled eggs
20 min
Traditional chicken broth with angel hair pasta
1 h 45 min
Orange grove beghrir with orange blossom yoghurt
4 h 50 min
Stuffed chicken with herbed mushroom rice
2 h 15 min
Sardines in parcels with green bean salad
1 h
Butternut pumpkin soup, fish with rice and vegetables, apple-pear crumble
1 h
Vegetable soup, eggs en cocotte with spinach
1 h
Avgolemono (chicken soup with egg and lemon)
1 h 15 min
Broccoli and pea soup with cauliflower cashew cream
40 min